So when you go to get something your used to the grab and go method, this works for some things but not for cooking. If you want to repeat what you made you have to have a road map. Like a treasure map that leads to gold nuggets, there are steps you have to follow to get to where your going. Measurements are like that roadmap, 1 teaspoon of this, one cup of that, a 1/4 tablespoon of this and tada! X marks the spot to your sweet creation.
Use the following link to see how its done,
http://youtu.be/0v-ulU_mi7o
Now, tell me about something you've made in the past that required measuring and what ingrediants you measured and what you used to measure it with.
If you've never measured before, then tell me why you think it's important to measure properly and use the correct equipment to measure items.
