8 oz. sauce
½ tsp. oregano – crushed
½ tsp. basil – crushed
¼ tsp. black pepper
½ tsp. garlic powder
1/4 tsp. salt
1 Tbs. parmesan cheese
1 tsp. sugar
Combine in saucepan and simmer for 5 Minutes to blend flavors.1 tsp. sugar
1 c. very warm water
1 tsp. sugar
1 tsp. salt
2 ½ cups flour + more for kneading
1. Dissolve yeast & sugar in warm water in medium mixing bowl.
2. Stir in
remaining ingredients. Mix well.
Dough will be soft & sticky. Dust countertop with flour. Place dough onto
counter and KNEAD until smooth and elastic. (About 5 min.) add a little flour
if its sticking to the countertop.
3. Place dough
on lightly greased pizza pan. Let rest 5 min. Then spread crust onto pan.
4. PREBAKE crust until golden brown ( 5-7 min) Remove
from oven and spread pizza sauce on crust and add toppings.
TOPPING CHOICES: (what ever you want if your making it at home!)
Cheese
Pepperoni
Pineapple Onion
Bake another 10 minutes or until
cheese melts.